Crockpot Sweet and Spicy Sausage Bites

Prep Time5 minutes
Cook Time2 hours
Total Time2 hours 5 minutes
Servings: 16


  • 2 packages Teton Waters Ranch Polish Sausage Links
  • 1 12 oz chili sauce i.e. Heinz
  • 1 10 oz jar pineapple preserves
  • 1 cup thick smoky barbecue sauce I.e. Sweet Baby Rays
  • 1-2 teaspoon red pepper flakes Adjust to your taste
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon garlic salt
  • 1 teaspoon onion powder
  • ¼ teaspoon ground cumin


  • Spray the inside of a 6-quart oval crockpot with cooking spray. Fill with the sliced sausage.
  • In a medium mixing bowl whisk together rhe chili sauce, pineapple preserves, barbecue sauce, pepper flakes, vinegar, garlic salt, onion powder and cumin.
  • Pour the sauce evenly over the kielbasa.
  • Cook on high for 2 hours or on low for 4 hours.
  • Keep warm until serving.



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