FAQs

These are the top questions we receive about our Products, Practices and Principles. If you don’t find the answer to your question, or want to learn a little more, please get in touch!

ALLERGENS AND DIETARY PREFERENCES FAQs

Is your product gluten free/preservative free?

Almost all of our products are gluten-free. The one exception is our Taste Buds Mini Corn Dogs that contain a wheat flour-based breading.

Do your products contain nightshades?

Yes, some of them. Any of our products that have tomatoes, red pepper, paprika, (or any type of “hot” pepper, with the exception of black or white pepper) do contain nightshades.

What type of vinegar do you use in your products?

Our vinegar is corn-derived.

Do you use natural or artificial smoke on your products?

We use both natural and artificial hickory and maplewood smoke on all our dinner sausage products.

Do your products contain MSG?

No, none of our products contain MSG.

Are your products Halal or Kosher?

Currently we are not certified Halal or Kosher.

What is citrus flour and what is it derived from?

Citrus flour is created from the rinds of lemons, limes, oranges, etc., and used for flavoring.

What are the “spices” used in your products?

Our breakfast sausages may include any of the following spices in the spice blend: Allspice, Anise, Basil, Bay leaves, Caraway seed, Cardamon, Celery seed, Chervil, Cinnamon, Cloves, Coriander, Cumin seed, Dill seed, Fennel seed, Fenugreek, Ginger, Horseradish,Dill seed, Fennel seed, Fenugreek, Ginger, Horseradish, Mace, Marjoram, Mustard flour, Nutmeg, Oregano, Paprika, Parsley, Pepper, black; Pepper,Mace, Marjoram, Mustard flour, Nutmeg, Oregano, Paprika, Parsley, Pepper, black; Pepper, white; Pepper, red; Rosemary, Saffron, Sage, Savory, Star aniseed, Tarragon, Thyme, Turmeric. Paprika, turmeric, and saffron

Hot dogs: Celery Powder, Cherry Powder, Vinegar, Mustard Powder, White Pepper, Paprika, Nutmeg, Garlic Powder, Coriander, Onion Powder, All Spice

Polish Sausage: Celery Powder, Cherry Powder, Vinegar, Garlic Powder, Black Pepper, Paprika, White Pepper, Coriander, Marjoram, Ginger

Keilbasa Rope: Celery Powder, Cherry Powder, Vinegar, Black Pepper, Paprika, Coriander, Allspice, Onion Powder, Garlic Powder

Do you use phosphates in any of your products?

We do not use phosphates. We use cherry powder as the natural replacement for phosphate to achieve some of the characteristics that phosphate provides.

Do your products contain Trans Fats?

The only trans fats in our products are those that are naturally occurring in all ruminant animals. We do not use any industrially produced trans fats in our products.

PRODUCT FAQs

WHERE CAN I FIND THE EXPIRATION DATE ON THE PACKAGE?

The “best by” date can be found on the film that encases our sausage products. For our Breakfast Sausages and frozen Taste Buds products you can find that date directly on the box or bag.

How long will your products keep in the refrigerator after opening?

5-7 days in the fridge.

Where can I buy Teton Waters Ranch products?

Great question! Check out our Where To Buy page to find a retail location near you.

Do your products have a casing?

Most of our sausages are skinless (no casing). Only our Jalapeño Cheddar Rope and Kielbasa Rope sausages are made with a beef collagen casing.

If you still have questions after reviewing our FAQs or have a specific product issue, please fill out the form below.

For time-sensitive situations, you may contact us at 720-779-3373.

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