Preheat the oven to 350 F. Line or grease a baking sheet or cookie sheet. Roll out crescent roll dough onto the baking sheet. Bake for 10 minutes.
While that is baking make your country gravy according to the package. Cook sausage according to package directions and fry up your bacon. Once done, crumble into small pieces.
In a bowl beat eggs with a splash of milk and salt and pepper. Pour egg mixture into a pan on medium heat and scramble. Break up into small pieces.
Spread country gravy onto your dough. Then start layering with sausage, scrambled eggs, bacon and top with cheese.
Bake for 10 minutes. Let cool for a 2-3 minutes and cut into pieces and enjoy!
Notes
Breakfast Pizza Toppings Breakfast pizza is very easy to customize and switch up toppings. Here are some additional toppings you can try:
Ham
Red Bell Pepper
Green Pepper
Hashbrowns
Jalapeños
Onions
Spinach
Salsa
I also like adding some spice at the end. I always put out hot sauce or hot honey when serving as additional toppings along with maple syrup. Scallions or green onions are also a great garnish once it comes out of the oven.