Jalapeño Cheddar Brat Stir Fry
This recipe is bright and vibrant and showcases beautiful produce. It also allows for different variations. By changing the veggies and seasonings each time, it’s like a different meal.
Jalapeño Cheddar Brat Stir Fry
Servings: 4
Ingredients
- 4 Teton Waters Ranch Jalapeño Cheddar Brats sliced into coins
- 1 tablespoon extra-virgin olive oil
- 1 cup onion diced
- 1 teaspoon sea salt
- ½ teaspoon freshly ground black pepper
- 1 clove garlic minced
- 1 small head broccoli about 2 cups
- 1 orange bell pepper
- 1 yellow bell pepper
- 1 red bell pepper
- ½ cup water chestnuts sliced
- 1½ cups snap peas
Instructions
- Heat olive oil in a sauté pan on medium heat and sweat the onions. After 2 minutes, add the garlic and all of the vegetables. Cook the vegetables on medium for 5 minutes, until tender.
- Add the sliced jalapeño Cheddar brats and cook for another 5 minutes. Once they are cooked throughout, serve and enjoy!
Tried this recipe?Mention @twrgrassfedbeef or tag #TetonWatersRanch!
