Grass-Feducation: The Beef on Tilling

Agitating facts about tilling’s disrupting effects on nature

As passionate regenerative agriculture practitioners, and purveyors of certified humane, 100% grass-fed, grass-finished beef, we believe making better food for a better planet starts from the ground up. And when it comes to conventional farming and tilling, we have serious beef. 

The process of tilling uses heavy machines to break up and agitate soil, which on the surface, can seem kosher, but when you really dig into the long-term effects, the facts tell a different story. 

Tilling effectively destroys the natural soil structure by disrupting soil organisms, degrading soil health, and even goes on to pollute our water through soil erosion.  

Unlike conventional farming, our ranchers share our vision to grow better food within a thriving and humane ecosystem. Treating the land and our cattle with respect is the cornerstone of what we do. Our regenerative agriculture process helps restore native grasslands, promotes healthy soil, and reverses the effects of climate change through carbon sequestration. It also allows our cattle to roam freely and graze on grass their entire lives, just as nature intended. 

We make better beef for you and your family, but we also help heal the planet for all of us each step of the way. 

Just one bite can make all the difference in your world and ours. Shop our line-up of healthier, better-tasting beef and learn more about process from the grass up.


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