Classic Chicago Dog with all the fixings
Ingredients
- Teton Waters Ranch Bun Length Hot Dog
- Dash of Celery Salt
- 2 Sport Peppers also called pickled peppers
- 1-2 Pickle Spears
- 1 Tomato sliced
- Half an Onion diced
- Spoonful of Sweet Relish
- Squirt of Mustard
Instructions
- Cook the Teton Waters Ranch Hot Dog – grilled, boiled, pan-fried, you pick
- Add the hot dog to your bun of choice
- Top to taste
Tried this recipe?Mention @twrgrassfedbeef or tag #TetonWatersRanch!